Details of the Chefs and Head Cooks under the Food Preparation and Serving Related Occupations in Manufacturing Industry in the United States.
| # | Occupation Title | Primary State | Area Title | Industry | Total Employment | Hourly Mean | Annual Mean |
|---|---|---|---|---|---|---|---|
| 1 | Chefs and Head Cooks | US | U.S. | Food Manufacturing | 880 | 28.75 | 59800.0 |
| 2 | Chefs and Head Cooks | US | U.S. | Sugar and Confectionery Product Manufacturing | -1 | 31.16 | 64820.0 |
| 3 | Chefs and Head Cooks | US | U.S. | Fruit and Vegetable Preserving and Specialty Food Manufacturing | 80 | 34.02 | 70750.0 |
| 4 | Chefs and Head Cooks | US | U.S. | Dairy Product Manufacturing | 50 | 38.09 | 79220.0 |
| 5 | Chefs and Head Cooks | US | U.S. | Bakeries and Tortilla Manufacturing | 250 | 26.45 | 55020.0 |
| 6 | Chefs and Head Cooks | US | U.S. | Other Food Manufacturing | 420 | 26.85 | 55850.0 |
| 7 | Chefs and Head Cooks | US | U.S. | Beverage and Tobacco Product Manufacturing | 1110 | 29.15 | 60630.0 |
| 8 | Chefs and Head Cooks | US | U.S. | Beverage Manufacturing | 1110 | 29.15 | 60630.0 |
| 9 | Chefs and Head Cooks | US | U.S. | Manufacturing | 2090 | 29.32 | 60990.0 |